SHORTLIST BOOKSELLERS CHOICE AWARD 2017
COOKBOOK OF THE YEAR 2016, JENNY CRWYS-WILLIAMS
The first and foremost a memoir and celebration of Restaurant JAN, where we showcase South Africa’s tradition of hospitality that Jan-Hendrik learned at the tables of his mother and grandmothers. JAN is proof that dreams can be lived and how a love of what you do can transform humble ingredients into a masterpiece.